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Before you jump to Curried Brown Rice, Lentil & Chorizo Salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Begin with changing the bulbs. Naturally you shouldn't confine this to just the kitchen area. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in different rooms, not simply the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don't need them.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that tough. It's related to being practical, most of the time.
We hope you got benefit from reading it, now let's go back to curried brown rice, lentil & chorizo salad recipe. To make curried brown rice, lentil & chorizo salad you only need 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Curried Brown Rice, Lentil & Chorizo Salad:
- Use 1 cup of easy cook brown rice.
- Prepare 1/2 cup of small green lentils.
- Provide 1 of chicken stock cube.
- Prepare 1 of 6" piece of chorizo, chopped.
- Get 1 of onion, sliced.
- Prepare 2 clove of of garlic, crushed.
- Take 1 tbsp of mild curry powder.
- Use 1 tbsp of EVOO.
- Get 1 pinch of salt and black pepper.
- Take 2 of handfuls baby spinach leaves (optional).
Instructions to make Curried Brown Rice, Lentil & Chorizo Salad:
- Put a large pot of water on to boil, crumbling a chicken stock cube in the water.
- Rinse the rice and lentils in a sieve.
- Put them into the water and bring to the boil, then cook for 30 minutes.
- Meanwhile, put the chorizo in a dry skillet and fry until it's crispy and the smoky, orange oil coats the pan.
- Scoop out the chorizo to a bowl and add the onion to the skillet.
- Fry the onion for 5 minutes until soft and browned, then add the garlic and cook for a further minute.
- Add the curry powder to the onion and garlic and season with salt and pepper. Cook for another minute or two.
- Drain the rice and lentils then mix them into the onion mixture, along with the chorizo, olive oil and spinach leaves (if using...you can wilt/cook them by keeping the skillet on the heat for 30 seconds or so).
- Stir everything together then transfer to a bowl, allow to cool slightly before covering with plastic wrap and refrigerating for at least two hours.
- Serve cold..
Expertly cooked at Eden's organic cannery. Whole grain and beans together deliver complete protein. Add lentils, rice, curry powder, and water. Cover the pan and bring to a boil. Add tomatoes and salt and fluff with a fork.
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